Episode 99 - Marc Quiñones; Executive Chef at Más Tapas y Vino, Marathoner, Runner

This week I had the pleasure to talk to Marc Quiñones, Executive Chef at Más Tapas y Vino, Marathoner, Runner. He is also a prolific runner competing in multiple marathons, half marathons, 5ks, and more in the short time he's taken up running.

If you have never had the pleasure to meet Marc, you'll quickly notice his energy and enthusiasm. He talks about his journey in running, being on Hell's Kitchen, and the ups and downs that have come along the way. There is a lot in this episode and it was a lot of fun to really get to sit and talk with Marc.

He really believes in putting in the work and that if he can accomplish his goals, anyone can. He is willing to put himself out there through all the good and bad and is happy to be real with you. It's a great way to go through life and I hope you enjoy his story.

In the New Year, I hope you can take away something from Marc. Maybe it's his energy, maybe his openness, or perhaps it's just the willingness to fail. So get out there, be fearless, be safe, chase those goals, and keep running, New Mexico.